Cabra Los Angeles

Authentic Mexican cuisine with a vibrant atmosphere

Overview

Photos

Menus

Reviews

4.6(260 review by google)

Cabra Los Angeles, located at 1060 S Broadway, is a vibrant rooftop restaurant that offers a unique blend of Mexican cuisine with stunning views of the city skyline. The establishment is known for its lively atmosphere, featuring a colorful decor that complements its flavorful dishes, including tacos, ceviche, and house-made salsas. Guests can enjoy a curated selection of cocktails and a diverse wine list while soaking in the panoramic vistas. With its emphasis on fresh ingredients and a lively dining experience, Cabra is a must-visit destination for both locals and visitors alike.

Menu

NamePrice
Avocado Dip$15.00
Beef Empanadas$18.00
Chili Butter Bass$35.00
Crispy Pork Shank$47.00
Sticky Toffee Pudding$17.00
menu 0 of Cabra Los Angeles
menu 1 of Cabra Los Angeles
menu 2 of Cabra Los Angeles

Photos

menu 0 of Cabra Los Angeles
menu 1 of Cabra Los Angeles
menu 2 of Cabra Los Angeles

Reviews

(260)

Extensive Menu Choices

Avocado Dip

The creamy avocado dip is a delightful treat, perfectly complemented by the tangy yuzu-tomato and the crumbled queso fresco. The addition of taro and plantain chips adds a satisfying crunch, making each bite enjoyable. The flavors blend harmoniously, creating a refreshing appetizer that’s both rich and vibrant. Overall, it’s a well-balanced dish that leaves you wanting more. Highly recommended for avocado lovers!

Beef Empanadas

The juicy beef empanadas are a delightful treat, perfectly encased in a golden, flaky crust. Each bite reveals a savory filling that is both flavorful and satisfying. The accompanying huacatay mayo adds a unique twist, enhancing the overall experience with its herby notes. This dish strikes a wonderful balance between comfort food and culinary adventure, making it a must-try for anyone seeking a delicious snack.

Chili Butter Bass

The bass dish impresses with its delicate flavor, beautifully complemented by the charred pickled shallot, which adds a tangy depth. The candied pecans introduce a delightful sweetness, while the crispy quinoa provides an enjoyable crunch that contrasts well with the tender fish. Overall, this dish balances textures and flavors expertly, making it a memorable dining experience that showcases thoughtful culinary craftsmanship.

Crispy Pork Shank

The crispy pork shank is a standout dish, perfectly complemented by the vibrant chili crunch and the sweetness of persimmons. The sungold salad adds a refreshing touch, while the black olive and aji mayo provide rich, savory notes. The serrano-cilantro and spicy yuzu-tomato sauces elevate the flavors, creating a delightful balance. Served with flatbread, this dish is both satisfying and innovative, making it a must-try for pork lovers.

Sticky Toffee Pudding

The plantain cake with rum toffee is a delightful treat, perfectly balancing sweetness and depth. The chocolate plantain chips add a satisfying crunch, while the banana goat milk ice cream offers a creamy, unique twist. The goat caramel whip ties everything together, enhancing the dish's richness without overwhelming it. Overall, this dessert is a creative and indulgent experience that celebrates the flavors of plantain beautifully.

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